You rarely set out to catch a barracuda. You set out for Spanish mackerel or queenfish, the trace is right, the speed is right, and a metre of silver torpedo with a mouthful of teeth gets there first. That’s the great barracuda in Western Australia — less a target than an occupational hazard of fishing the tropical north, and a good fight every time it happens.
This guide covers what they are, where and when they show up in WA, the gear that survives them, the rules, and the honest answer on whether you’d want to eat one.